The bar restaurant sits in an incredibly envious place, the rather tranquil beach of Ftelia in the picture perfect island of Mykonos, Greece. The simple space was built in the island's typical style mixed with very modern elements. Items such as the raw materials including the reed thatched roof, adding much needed natural ventilation, counterbalanced with the concrete/whitewashed walls makes this the perfect space to come off the beach and totally indulge in the local food.
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